In 2009, we started our company with goal of selling pie in the local farmer’s markets and street fairs. We had a killer crust recipe and tons of ideas. Our only problem was how we were going to serve the pies? We wanted to be economical and not wasteful. By ditching the fork and plate, the Pie Hole was born! Coined the “cupcake of pie” we hand form each of our individual pies and fill them with love. In October of 2010, we opened the window on our cute vintage food cart and the response was amazing! So amazing in fact, that we warmly invite you to visit us at our bakery, where we have expanded our menu and now offer a full coffee bar. Hope to see you soon ❤ Jessica & Ashley